Solange Domec aka La Domec aka the boss opened this place "like at home" in December 2016.
Traditional, family cuisine, fresh daily produce, selected and prepared with love by our chef Maurice Maréga. Everything is homemade and that… It’s not nothing! At P'tit Vélo the atmosphere is joyful and warm. The owner likes the mix of genres, a place where people can talk to each other without knowing each other. Concerts, cabaret are organized every month, impromptu parties...

Traditional and family cuisine, fresh products,
a warm atmosphere... Le P'tit Vélo, the coolest parisian bistro. Yes.
the house





Because cooking is a living art, we work with enthusiasts.
Our snails come from Maison de l'Escargot (Paris 15).
Our charcuterie comes from MAS in Auvergne.
Our artisanal ice creams come from the Cie des Desserts in Lézignan.
Here we drink wines from independent winegrowers,
Fabienne Roulier (Pays d’Oc), Michel Guignier (Beaujolais), Denis Fiegel (Faugère)…
Our cocktails are well proportioned, and we offer original non-alcoholic drinks.





du lundi au vendredi
12h/15h 18h/22h
samedis pour privatisations
et cabarets



